Home Shrimp and Grits at Muriel’s

Shrimp and Grits at Muriel’s

by Ashlee Nicole
written by Ashlee Nicole

Shrimp and Grits- A flavorful lunch dish with slow cooked stone ground grits, topped with Louisiana Gulf shrimp, leeks, smoked tomato butter sauce and crispy garlic.

Discover a culinary delight during lunch or dinner at Muriel’s with their super savory Shrimp and Grits. Indulge in slow cooked stone ground grits, topped with Louisiana Gulf shrimp, leeks, smoked tomato butter sauce and crispy garlic.

Related Images:

Leave a Comment

Save my name, email, and website in this browser for the next time I comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Things To Do in New Orleans